Serving pizza to troops in combat situations is a huge challenge. Moisture from a traditional pizza sauce, cheese and meaty toppings is eventually absorbed by its crust. That provides the perfect environment for dangerous bacteria to grow.
Shelf-stable pizza, meanwhile, uses humectants -- a mix of sugar, salt and syrup -- to keep the top of the pizza moist and well preserved, even after years have passed. The pizza's packaging, meanwhile, contains iron filings to help absorb air.
So what does such a combat-friendly gastric prize look like?
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برچسب: نویسنده: استخدام کار بازدید: 261 تاريخ: پنجشنبه 22 بهمن 1394 ساعت: 20:23